Catering Menu D

11 Course @ $22 per person (Min 30 pax)

Mixed Appetizers (Thai Fish Cake, Prawn Cake, Spring Rolls, DF. Bean Curd)
Fried Prawn with Tamarind Sauce
Choice of Fish
- Deep Fried Fish Fillet with Chilli Sauce (Spicy)
- Deep Fried Fish Fillet with Basil Leaf (Spicy)
- Deep Fried Fish Fillet with Pepper & Garlic (Non-Spicy)
- Deep Fried Fish Fillet with Tamarind Sauce (Non-Spicy)
- Deep Fried Fish Fillet with Sweet & Sour Sauce (Non-Spicy)
Choice of Tom Yum Seafood Soup
- Tom Yum Clear Soup (Aromatic with Herbal and Spices Taste)
- Tom Yum With Chilli Paste (Slightly Thicker Soup with Red Chilli Paste)
Fried Squid with Chilli Paste
Choice of Thai Green Curry
- Green Curry Chicken
- Green Curry Beef
- Green Curry Vegetarian
Fried Lemon Leaf Chicken
Fried Broccoli with Chinese Mushroom
Phad Thai (Fried Thai Small Kway Teow)
Choice for Rice
- Olive Rice
- Pineapple Rice
Choice of Dessert
- Red Ruby
- Thai Chendol
- Tapioca with Coconut Milk
- Assorted Coconut Jelly

Kindly note that there is no drink for this menu. Drinks can be ordered at $1 per pax.

Drink choice

Number of Guests